Discover a Fresh Take on Italian Takeout!

Ingredients So Fresh, You Can Taste It!

When you stop by our North Raleigh location to grab dinner for your family, we don’t want you to sacrifice freshness for convenience. At Southern Pasta, we know that fresh food tastes best, and that’s why we only use fresh, real ingredients in our chef-prepared Italian meals, like regionally-grown wheat, locally-sourced vine-ripened peppers, tomatoes, and salamis.

Our freshness guarantee starts with our ingredients and carries through how we prepare, cook, and keep our delicious Italian dinners. What does that mean?

  • We make our pasta right here using just flour, egg, oil, water, and a pinch of kosher salt! After all, why make our pasta by hand just to add preservatives and leave it in the cooler for up to a month like they do at “health food” stores?
  • We make our sauces, soups, and sides from scratch in small batches to preserve the integrity of the ingredients!

Other Benefits to Fresh Southern Inspired Italian Food

Our dedication to quality is the main reason we make freshness a priority, but it’s not the only one. In fact, there are multiple benefits to serving freshly made meals for you to take home for your family!


Fresh food is fast food! Your dinner is ready to slide into your oven as soon as you get home – no need to defrost it or thaw it overnight! Our fresh pasta cooks up in as quick as 3-4 minutes instead of 10 minutes like dry pasta.


By using locally sourced ingredients and preparing our meals from scratch, we’re providing you with a healthier “take & bake” solution! We never use artificial ingredients or preservatives, and our ingredients don’t sit on a truck for days at a time so you can feel confident they arrive at the peak of their nutritional value!